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    Food Standards Australia New Zealand (FSANZ) is an independent statutory agency established by the Food Standards Australia New Zealand Act 1991 (FSANZ Act). FSANZ is part of the Australian Government's Health portfolio. FSANZ develops standards that regulate the use of ingredients, processing aids, colourings, additives, vitamins and minerals. The Food Standards Code also covers the composition of some foods, e.g. dairy, meat and beverages as well as foods developed by new technologies such as genetically modified foods.

    Canberra, Australia
    • Food Security

    Food Standards Australia New Zealand is responsible for developing, varying and reviewing standards for food available in Australia and New Zealand and for a range of other functions including co-ordinating national food surveillance and recall systems, conducting research, assessing policies...read more

    Canberra, Australia
    • Food safety and Human nutrition

    The Bureau of Meteorology is Australia's national weather, climate and water agency. Its expertise and services assist Australians in dealing with the harsh realities of their natural environment, including drought, floods, fires, storms, tsunami and tropical cyclones. Through regular forecasts, warnings, monitoring and advice spanning the Australian region and Antarctic territory, the Bureau provides one of the most fundamental and widely used services of government.

    Melbourne, Australia
    • Natural Resources and Environment