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The overall objective of APOLLO is to develop a commercial platform that will provide a suite of farm management advisory services specifically designed to address the needs of small farmers. APOLLO will use state-of-the-art methodologies for the calculation of agricultural parameters based on EO data, taking advantage of the improved spatial and temporal coverage of the new Sentinels.
The overall objective of APOLLO is to develop a commercial platform that will provide a suite of farm management advisory services specifically designed to address the needs of small farmers. APOLLO will use state-of-the-art methodologies for the calculation of agricultural parameters based on EO data, taking advantage of the improved spatial and temporal coverage of the new Sentinels.
PREMIVM (www.premivm.eu) proposes a low-cost, handheld device capable of non-invasively estimating ripeness and vigor parameters for grapes and vine plants. All this in the vineyard, by means of the innovative use of chlorophyll fluorescence and reflectance multispectral data correlated by specific mathematical models, with GPS tags for all readings. The measurement principle is based on the natural response of vegetal species to light, where specific molecules are excited at a certain wavelength and emit radiation of a different wavelength.
PREMIVM (www.premivm.eu) proposes a low-cost, handheld device capable of non-invasively estimating ripeness and vigor parameters for grapes and vine plants. All this in the vineyard, by means of the innovative use of chlorophyll fluorescence and reflectance multispectral data correlated by specific mathematical models, with GPS tags for all readings. The measurement principle is based on the natural response of vegetal species to light, where specific molecules are excited at a certain wavelength and emit radiation of a different wavelength.
Strength2Food is a 5-year, €6.9 million project to improve the effectiveness of EU food quality schemes (FQS), public sector food procurement (PSFP) and to stimulate Short Food Supply Chains (SFSC) through research, innovation and demonstration activities. Our 30-partner consortium representing 11 EU and 4 non-EU countries combines leading academic, communication, SME and stakeholder organisations to ensure a multi-actor approach. It will undertake case study-based quantitative research to measure economic, environmental and social impacts of FQS, PSFP and SFSC.
Strength2Food is a 5-year, €6.9 million project to improve the effectiveness of EU food quality schemes (FQS), public sector food procurement (PSFP) and to stimulate Short Food Supply Chains (SFSC) through research, innovation and demonstration activities. Our 30-partner consortium representing 11 EU and 4 non-EU countries combines leading academic, communication, SME and stakeholder organisations to ensure a multi-actor approach. It will undertake case study-based quantitative research to measure economic, environmental and social impacts of FQS, PSFP and SFSC.
