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    FOOD Tool was developed by the Centers for Disease Control and Prevention (CDC) to make Foodborne Disease Outbreak Surveillance System data more available to the public and stakeholders. CDC uses more detailed information for its analyses of the causes and risk factors of foodborne disease...read more

    Atlanta, United States
    • Food safety and Human nutrition

    Climate Data Online (CDO) provides free access to NCDC's archive of global historical weather and climate data in addition to station history information. These data include quality controlled daily, monthly, seasonal, and yearly measurements of temperature, precipitation, wind, and degree...read more

    Asheville, United States
    • Natural Resources and Environment

    The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the United States. It provides the foundation for most food composition databases in the public and private sectors. As information is updated, new versions of the database are...read more

    Washington, United States
    • Food safety and Human nutrition

    The National Digital Forecast Database (NDFD) is a suite of products generated by the National Weather Service (NWS) using data from regional NWS Weather Forecast Offices (WFOs) and the National Centers for Environmental Prediction (NCEP). Forecast products locally generated at WFOs are...read more

    Asheville, United States
    • Natural Resources and Environment

    The Service Records Retention System (SRRS) stores weather observations, summaries, forecasts, warnings, and advisories provided by the U.S. National Weather Service (NWS) for public use. SRRS products are legally mandated by Congress for archival at NCEI, and they are retained for a five-year...read more

    Asheville, United States
    • Natural Resources and Environment

    The IRI Data Library is a powerful and freely accessible online data repository and analysis tool that allows a user to view, analyze, and download hundreds of terabytes of climate-related data through a standard web browser. It is a powerful tool that offers the following capabilities at no...read more

    Palisades, United States
    • Natural Resources and Environment

    ProMED - the Program for Monitoring Emerging Diseases - is an Internet-based reporting system dedicated to rapid global dissemination of information on outbreaks of infectious diseases and acute exposures to toxins that affect human health, including those in animals and in plants grown for food...read more

    Massachusetts, United States
    • Food safety and Human nutrition

    Project TychoΒ® is a project at the University of Pittsburgh to advance the availability and use of public health data for science and policy making. Currently, the Project TychoΒ® database includes data from all weekly notifiable disease reports for the United States dating back to 1888. These...read more

    Pennsylvania, United States
    • Food safety and Human nutrition

    The Food Safety and Inspection Service (FSIS) is the public health agency in the U.S. Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged....read more

    Philadelphia, United States
    • Food safety and Human nutrition

    The list on this page primarily represents multistate foodborne outbreak investigations involving Salmonella since 2006 where CDC was the lead public health agency. For a complete listing of reported outbreaks please use the Foodborne Outbreak Online Database (FOOD) tool. Public health officials...read more

    Atlanta, United States
    • Food safety and Human nutrition